Turkey Or Chicken Pie

1. 1

   In saucepan, over heat, add 1/4 cup water and stuffing.

2. 2

   Mash stuffing into water until the consistency of mashed potatoes.

3. 3

   Add gravy and mix again.

4. 4

   Add turkey or chicken and as much frozen vegetables as you like and mix.

5. 5

   Pour into pie shell; top with another pie shell and seal.

6. 6

   Cut two slices in middle of crust with a sharp knife.

7. 7

   Bake at 350u00b0 until crust is brown.

8. 8

   Serve with cranberry sauce.

No additional tips available.