How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey On Toast?

You need 7 ingredients. The key ingredients include: 2 c. cooked, diced turkey, 2 Tbsp. flour, 2 Tbsp. butter, 1 c. milk, and more.

Is Turkey On Toast suitable as meat & poultry?

Yes, Turkey On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey On Toast Recipe

Name: Turkey On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced turkey; 2 Tbsp. flour; 2 Tbsp. butter; 1 c. milk; green pepper (optional); onion (optional); pimento (optional)

Turkey On Toast – a delicious recipe with turkey, flour, butter, milk, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked, diced turkey
2 Tbsp. flour
2 Tbsp. butter
1 c. milk
green pepper (optional)
onion (optional)
pimento (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey On Toast

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