Turkey Noodle Soup (Crock Pot)

1. 1

   Combine turkey carcass and water in crock pot.

2. 2

   Add salt, pepper, onion, celery, carrots, parsley, marjoram, and bay leaf.

3. 3

   Cover

4. 4

   Cook on LOW 5-6 hours.

5. 5

   Remove carcass and bay leaf from cooker.

6. 6

   Take meat off bones and return meat to broth.

7. 7

   Discard bones.

8. 8

   Add cooked noodles to crock pot.

9. 9

   Cover and cook HIGH 20-30 minutes.

10. 10

    Discard bay leaf.

11. 11

    Serve hot.

12. 12

    Variation:

13. 13

    This recipe is designed for 4 1/2 quart crock pot. For 3 1/2 quart or smaller crock pot use chunks of turkey meat cut off the bones.

* Per serving · 4 servings · Values may vary.

No additional tips available.