Lasagne

1. 1

   Brown sausage and ground beef.

2. 2

   Drain and add garlic, basil, oregano, thyme, salt, mushrooms, tomato paste, red peppers, chili powder, onion and bell pepper.

3. 3

   Simmer uncovered 30 minutes.

4. 4

   Cook noodles in salted water.

5. 5

   Set aside.

6. 6

   Mix cottage cheese, pepper, parsley, Parmesan cheese, beaten eggs and salt.

7. 7

   Place half cooked noodles in large shallow baking dish.

8. 8

   Spread half cheese mixture, half Mozzarella cheese and half meat sauce.

9. 9

   Repeat layers.

10. 10

    Bake at 375u00b0 for 30 minutes and let stand 10 minutes before cutting.

* Per serving · 4 servings · Values may vary.

No additional tips available.