Turkey Noodle Bake Recipe

Name: Turkey Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. button mushrooms; 1/2 lb. noodles; salt and pepper; 3 Tbsp. flour; 1 chicken bouillon cube; 1/4 tsp. paprika; 5 Tbsp. light cream; 1 c. diced turkey; 1/2 c. grated Cheddar cheese; 1/2 c. soft bread crumbs; 1 Tbsp. butter

Servings: persons

1/4 lb. button mushrooms
1/2 lb. noodles
salt and pepper
3 Tbsp. flour
1 chicken bouillon cube
1/4 tsp. paprika
5 Tbsp. light cream
1 c. diced turkey
1/2 c. grated Cheddar cheese
1/2 c. soft bread crumbs
1 Tbsp. butter

1
Slice mushrooms; cook noodles in boiling salted water until tender.
2
Drain noodles reserving 2 1/2 cups of the cooking water. Blend flour in small bowl with a little of the measured water. Put remaining cooking water in saucepan.
3
Stir in blended flour, crumbled bouillon cube, salt, pepper and paprika, bring to a boil, stirring.
4
Reduce heat, add mushrooms and simmer 10 minutes. Preheat oven to 350u00b0.
5
Grease 8-inch souffle dish.
6
Remove saucepan from heat and stir in cream.
7
Arrange half the turkey over noodles and cover with half the sauce.
8
Repeat layers ending with sauce.
9
Scatter cheese over top, sprinkle bread crumbs and dot with butter.
10
Bake for 35 minutes.

623

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 lb. button mushrooms, 1/2 lb. noodles, salt and pepper, 3 Tbsp. flour, and more.

Yes, Turkey Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Noodle Bake

How did you like this recipe?

Frequently Asked Questions