Turkey-Noodle Soup

Name: Turkey-Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. thinly sliced carrots; 2 c. thinly sliced celery; 2 c. chopped onion; 6 c. water; 4 pkg. chicken broth and seasoning mix; 1/2 tsp. salt; 1/2 tsp. thyme; 1/4 tsp. pepper; 4 oz. uncooked noodles; 12 oz. cooked turkey, cubed

Eats Now Editorial Team · 713 kcal · Pasta & Noodles

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Turkey-Noodle Soup – a delicious recipe with carrots, celery, onion, water, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 c. thinly sliced carrots
2 c. thinly sliced celery
2 c. chopped onion
6 c. water
4 pkg. chicken broth and seasoning mix
1/2 tsp. salt
1/2 tsp. thyme
1/4 tsp. pepper
4 oz. uncooked noodles
12 oz. cooked turkey, cubed

1
Combine all ingredients except noodles and turkey in large saucepan.
2
Bring to boil.
3
Cover and reduce heat.
4
Simmer 30 minutes.
5
Add noodles and turkey.
6
Cook an additional 10 minutes. Makes 4 servings.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. thinly sliced carrots, 2 c. thinly sliced celery, 2 c. chopped onion, 6 c. water, and more.

Yes, Turkey-Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
713 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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