Turkey Meatloaf Muffins Recipe

Name: Turkey Meatloaf Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sprays cooking spray; 2 lb lean ground turkey; 1 tsp table salt; 1/2 tsp black pepper; 1 tsp unsalted butter; 1 TBLS olive oil; 1 large onion, finely chopped (about 1-1/2 cups); 3 medium garlic cloves, finely minced, or more to taste; 12 oz cremini mushrooms, or other mushrooms, diced (about 2 cups); 1 tsp soy sauce; 2 TBLS sherry cooking wine; 1/2 cup parsley, fresh, minced

Servings: persons

1 sprays cooking spray
2 lb lean ground turkey
1 tsp table salt
1/2 tsp black pepper
1 tsp unsalted butter
1 TBLS olive oil
1 large onion, finely chopped (about 1-1/2 cups)
3 medium garlic cloves, finely minced, or more to taste
12 oz cremini mushrooms, or other mushrooms, diced (about 2 cups)
1 tsp soy sauce
2 TBLS sherry cooking wine
1/2 cup parsley, fresh, minced

1
Preheat oven to 350F and fill 12 muffin holes with liners. Coat a large bowl with cooking spray. Place turkey in prepared bowl; season with salt and pepper, mix until incorporated and set aside. Place butter and oil in a large frying pan and cook over medium heat until butter melts; add onion. Saute onion over medium heat until wilted and translucent, about 5-8 minutes. Add garlic; cook for 1-2 minutes. Add mushrooms and saute until they begin to give off moisture, about 3-5 minutes. Add soy sauce and sherry; cook until mixture begins to resemble a paste, about 5-10 minutes. Toss in parsley and cook for 1-2 minutes mores. Add mushroom mixture to turkey and mix until thoroughly incorporated. Drop by heaping tablespoons into prepared muffin tins until 2/3 to 3/4 full. Bake muffins until center seems firm to the touch and turkey is completely cooked through, about 22-27 minutes.

745

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 sprays cooking spray, 2 lb lean ground turkey, 1 tsp table salt, 1/2 tsp black pepper, and more.

Yes, Turkey Meatloaf Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Meatloaf Muffins

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