How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatballs Arrabbiata?

You need 14 ingredients. The key ingredients include: 2 tablespoons pure olive oil, 1/2 cup sweet onion, finely diced, 3 garlic cloves, minced, 1 teaspoon hot pepper flakes, and more.

Is Turkey Meatballs Arrabbiata suitable as meat & poultry?

Yes, Turkey Meatballs Arrabbiata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatballs Arrabbiata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatballs Arrabbiata Recipe

Name: Turkey Meatballs Arrabbiata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons pure olive oil; 1/2 cup sweet onion, finely diced; 3 garlic cloves, minced; 1 teaspoon hot pepper flakes; 1 tablespoon sugar; 2 tablespoons tomato paste; 2 (796 ml) cans diced tomatoes; 1/2 teaspoon dried basil; 1/2 teaspoon oregano leaves; 1/2 cup chicken broth (30% less sodium); 0.5 (280 g) package frozen extra lean ground turkey meatballs; 0.5 (450 g) package penne rigate; 1/4 cup fresh Italian parsley, chopped; 1/4 cup shaved parmesan cheese

Try this homemade Turkey Meatballs Arrabbiata recipe the whole family will love. Made with olive oil, sweet onion, garlic and hot pepper. Easy step-by-s…

This Turkey Meatballs Arrabbiata relies on simple, everyday ingredients such as pure olive oil, sweet onion, finely diced, garlic cloves, minced and hot pepper flakes. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Meatballs Arrabbiata

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions