Turkey Meat Loaf

Name: Turkey Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. ground turkey; 1 tsp. parsley; 1/4 tsp. garlic; 1/4 tsp. pepper; 1/4 tsp. lemon pepper; 1 small onion, chopped; 1/4 tsp. salt; 2 egg whites; 1/2 c. bread crumbs; 1/2 c. Parmesan cheese

Eats Now Editorial Team · 293 kcal · Meat & Poultry

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Turkey Meat Loaf – a delicious recipe with ground turkey, parsley, garlic, pepper, lemon pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. ground turkey
1 tsp. parsley
1/4 tsp. garlic
1/4 tsp. pepper
1/4 tsp. lemon pepper
1 small onion, chopped
1/4 tsp. salt
2 egg whites
1/2 c. bread crumbs
1/2 c. Parmesan cheese

1
Mix all the ingredients well.
2
Place in roasting pan sprayed with Pam spray.
3
Bake at 350u00b0 for 1 hour and 15 minutes, covered. Uncover.
4
Add the Red Sauce and bake 20 minutes.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. ground turkey, 1 tsp. parsley, 1/4 tsp. garlic, 1/4 tsp. pepper, and more.

Yes, Turkey Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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