How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Loaf?

You need 7 ingredients. The key ingredients include: 1/2 cup quick-cooking oats, 1/4 cup egg substitute, 1 teaspoon poultry seasoning, 1 teaspoon rubbed sage, and more.

Is Turkey Loaf suitable as meat & poultry?

Yes, Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Loaf Recipe

Name: Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup quick-cooking oats; 1/4 cup egg substitute; 1 teaspoon poultry seasoning; 1 teaspoon rubbed sage; 1/2 teaspoon celery salt; 2 pounds lean ground turkey; 1 jar (12 ounces) fat-free turkey gravy, warmed

Turkey Loaf – a delicious recipe with oats, egg substitute, poultry seasoning, sage, celery salt, lean ground turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup quick-cooking oats
1/4 cup egg substitute
1 teaspoon poultry seasoning
1 teaspoon rubbed sage
1/2 teaspoon celery salt
2 pounds lean ground turkey
1 jar (12 ounces) fat-free turkey gravy, warmed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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