Turkey Loaf

Name: Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground turkey; 1 onion, chopped; 1/2 c. seasoned bread crumbs; 4 oz. shredded Cheddar cheese; 4 Tbsp. ketchup; 1/8 c. milk; 1 egg; 1/2 tsp. pepper; 1/2 tsp. garlic powder; 1/2 tsp. dill

Eats Now Editorial Team · 566 kcal · Meat & Poultry

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Turkey Loaf – a delicious recipe with ground turkey, onion, bread crumbs, Cheddar cheese, ketchup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground turkey
1 onion, chopped
1/2 c. seasoned bread crumbs
4 oz. shredded Cheddar cheese
4 Tbsp. ketchup
1/8 c. milk
1 egg
1/2 tsp. pepper
1/2 tsp. garlic powder
1/2 tsp. dill

1
Mix all ingredients into loaf pan.
2
Sprinkle with Parmesan cheese.
3
Bake at 350u00b0 for 45 minutes.

566

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground turkey, 1 onion, chopped, 1/2 c. seasoned bread crumbs, 4 oz. shredded Cheddar cheese, and more.

Yes, Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
566 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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