Turkey Loaf

Name: Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey; 1 1/4 c. quick oats; 1 large shredded carrot; 1/2 c. skim milk; 1 onion, chopped; 10 oz. pkg. frozen broccoli, thawed and drained; 2 egg whites; chopped green pepper; salt and pepper; chili powder or thyme as desired

Eats Now Editorial Team · 707 kcal · Meat & Poultry

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Turkey Loaf – a delicious recipe with ground turkey, oats, carrot, milk, onion, frozen broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground turkey
1 1/4 c. quick oats
1 large shredded carrot
1/2 c. skim milk
1 onion, chopped
10 oz. pkg. frozen broccoli, thawed and drained
2 egg whites
chopped green pepper
salt and pepper
chili powder or thyme as desired

1
Mix well as any meat loaf.
2
Bake in oven at 325u00b0 for 1 1/2 hours.
3
Spray pan with Pam.

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground turkey, 1 1/4 c. quick oats, 1 large shredded carrot, 1/2 c. skim milk, and more.

Yes, Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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