How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Jerky?

You need 8 ingredients. The key ingredients include: 2 1/2 lb. turkey, sliced thin, 1 c. soy sauce, 4 Tbsp. Worcestershire sauce, 1 tsp. black pepper, and more.

Is Turkey Jerky suitable as meat & poultry?

Yes, Turkey Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Jerky Recipe

Name: Turkey Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/2 lb. turkey, sliced thin; 1 c. soy sauce; 4 Tbsp. Worcestershire sauce; 1 tsp. black pepper; 1 tsp. garlic powder; 2 tsp. onion powder; 4 tsp. hickory salt or liquid smoke; 2 Tbsp. brown sugar

Turkey Jerky – a delicious recipe with turkey, soy sauce, Worcestershire sauce, black pepper, garlic powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lb. turkey, sliced thin
1 c. soy sauce
4 Tbsp. Worcestershire sauce
1 tsp. black pepper
1 tsp. garlic powder
2 tsp. onion powder
4 tsp. hickory salt or liquid smoke
2 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Turkey Jerky

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