Turkey Hummus Sliders Recipe

Name: Turkey Hummus Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 English cucumber, diced; 1/2 cup crumbled feta cheese; 2 tablespoons red wine vinegar; 1 teaspoon dried mint; 4 tablespoons extra-virgin olive oil; Kosher salt and freshly ground pepper; 1 1/2 pounds ground turkey; 1 cup hummus, preferably spicy or roasted red pepper (about a 7-ounce container); 1/2 cup chopped fresh parsley; 2 teaspoons ground coriander; 16 mini pita pockets, preferably whole wheat, split open and warmed; 2 to 3 plum tomatoes, sliced

Servings: persons

1 English cucumber, diced
1/2 cup crumbled feta cheese
2 tablespoons red wine vinegar
1 teaspoon dried mint
4 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
1 1/2 pounds ground turkey
1 cup hummus, preferably spicy or roasted red pepper (about a 7-ounce container)
1/2 cup chopped fresh parsley
2 teaspoons ground coriander
16 mini pita pockets, preferably whole wheat, split open and warmed
2 to 3 plum tomatoes, sliced

1
Toss the cucumber, feta, vinegar, mint, 1 tablespoon olive oil and a pinch each of salt and pepper in a bowl; cover and refrigerate.
2
Mix the turkey, 1/2 cup hummus, the parsley and coriander in a bowl; season generously with pepper. Dampen your hands and shape the mixture into 16 small patties, about 1/2 inch thick.
3
Heat 1 1/2 tablespoons olive oil in a medium cast-iron skillet over medium-high heat. Add half of the patties and cook until browned and cooked through, about 2 minutes per side. Transfer to a plate. Cook the remaining patties in the remaining 1 1/2 tablespoons olive oil.
4
Mix the remaining 1/2 cup hummus with a splash of hot water in a bowl. Spread some of the hummus on the inside of each pita; fill with a tomato slice, turkey patty and some of the cucumber mixture.

522

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 English cucumber, diced, 1/2 cup crumbled feta cheese, 2 tablespoons red wine vinegar, 1 teaspoon dried mint, and more.

Yes, Turkey Hummus Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Hummus Sliders

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