How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Hummus Sandwich Wraps?

You need 12 ingredients. The key ingredients include: 15 ounces garbanzo beans, 2 tablespoons liquid, 1 clove garlic peeled, 1 tablespoon tahini, and more.

Is Turkey Hummus Sandwich Wraps suitable as meat & poultry?

Yes, Turkey Hummus Sandwich Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Hummus Sandwich Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Hummus Sandwich Wraps Recipe

Name: Turkey Hummus Sandwich Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces garbanzo beans; 2 tablespoons liquid; 1 clove garlic peeled; 1 tablespoon tahini; 1 tablespoon extra-virgin olive oil; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 2 red bell peppers halved, ribs and seeds removed; 4 spinach tortillas; 4 romaine lettuce leaves rinsed and patted dry; 8 slices deli turkey; 1 cucumber peeled and julienned

Try this homemade Turkey Hummus Sandwich Wraps recipe the whole family will love. Made with garbanzo beans, liquid, clove garlic and tahini. Easy step-b…

This Turkey Hummus Sandwich Wraps relies on simple, everyday ingredients such as garbanzo beans, liquid, garlic peeled and tahini. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Hummus Sandwich Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions