Try this homemade Turkey-Eggplant Casserole recipe the whole family will love. Made with ground skinless turkey, onion, garlic and eggplant. Easy step-b…
This Turkey-Eggplant Casserole relies on simple, everyday ingredients such as ground skinless turkey, onion, chopped, garlic cloves, minced and large eggplant, cubed. It comes together quickly and makes 4 servings, at about 481 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026