How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Crunch Casserole?

You need 7 ingredients. The key ingredients include: 2 c. leftover turkey cut in chunks, 1 can French style green beans, 1 can condensed cream of chicken soup, 1/4 c. half and half, and more.

Is Turkey Crunch Casserole suitable as meat & poultry?

Yes, Turkey Crunch Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Crunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Crunch Casserole Recipe

Name: Turkey Crunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. leftover turkey cut in chunks; 1 can French style green beans; 1 can condensed cream of chicken soup; 1/4 c. half and half; 2 oz. can spliced mushrooms; 3 oz. can chow mein noodles; 3 oz. can fried onion rings

Turkey Crunch Casserole – a delicious recipe with turkey, French style green beans, condensed cream, mushrooms, noodles, onion rings. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. leftover turkey cut in chunks
1 can French style green beans
1 can condensed cream of chicken soup
1/4 c. half and half
2 oz. can spliced mushrooms
3 oz. can chow mein noodles
3 oz. can fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Crunch Casserole

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