How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey, Cranberry And Peanut Salad?

You need 10 ingredients. The key ingredients include: 3 1/3 lb boneless turkey breast, cut into 3 equal-sized pieces, 1/2 cup red wine vinegar, 1 tsp Dijon mustard, 1/4 cup light olive oil, and more.

Is Turkey, Cranberry And Peanut Salad suitable as salads?

Yes, Turkey, Cranberry And Peanut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey, Cranberry And Peanut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey, Cranberry And Peanut Salad Recipe

Name: Turkey, Cranberry And Peanut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/3 lb boneless turkey breast, cut into 3 equal-sized pieces; 1/2 cup red wine vinegar; 1 tsp Dijon mustard; 1/4 cup light olive oil; 1 cup dried cranberries; 3 stalks celery, thinly sliced; 5 oz bean sprouts; 2/3 cup roasted unsalted peanuts; 1/4 cup fresh mint leaves, torn; 1 head lettuce, leaves separated

Turkey, Cranberry And Peanut Salad

Eats Now Editorial Team · 1032 kcal · Salads

Turkey, Cranberry And Peanut Salad – a delicious recipe with turkey breast, red wine vinegar, mustard, light olive oil, cranberries, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Turkey, Cranberry And Peanut Salad

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