How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Salad?

You need 9 ingredients. The key ingredients include: 1 (3 ounce) box lemon Jell-O gelatin, 1 (20 ounce) can crushed pineapple (drain juice and save), 2 cups small marshmallows, 6 bananas, chopped, and more.

Is Banana Salad suitable as salads?

Yes, Banana Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Banana Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Banana Salad Recipe

Name: Banana Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) box lemon Jell-O gelatin; 1 (20 ounce) can crushed pineapple (drain juice and save); 2 cups small marshmallows; 6 bananas, chopped; 2 tablespoons cornstarch; 1 egg (beaten); ½ cup sugar; 1 (12 ounce) container Cool Whip; 1 -2 cup monterey jack cheese, grated

Banana Salad – a delicious recipe with pineapple, marshmallows, bananas, cornstarch, egg, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 ounce) box lemon Jell-O gelatin
1 (20 ounce) can crushed pineapple (drain juice and save)
2 cups small marshmallows
6 bananas, chopped
2 tablespoons cornstarch
1 egg (beaten)
½ cup sugar
1 (12 ounce) container Cool Whip
1 -2 cup monterey jack cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Salads

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