Turkey Chili

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 chopped onion; 1 diced green pepper; 3 cloves chopped garlic; 2 lb. ground turkey; 3 Tbsp. chili powder; 1 1/2 tsp. cumin; salt to taste; 1 tsp. oregano; 1 (4 oz.) can chopped green chilies (optional); 1 can whole tomatoes, chopped; 2 Tbsp. tomato paste; 1 c. chicken broth; 1 can kidney beans, rinsed and drained

Eats Now Editorial Team · 729 kcal · Soups & Stews

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Turkey Chili – a delicious recipe with oil, onion, green pepper, garlic, ground turkey, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. oil
1 chopped onion
1 diced green pepper
3 cloves chopped garlic
2 lb. ground turkey
3 Tbsp. chili powder
1 1/2 tsp. cumin
salt to taste
1 tsp. oregano
1 (4 oz.) can chopped green chilies (optional)
1 can whole tomatoes, chopped
2 Tbsp. tomato paste
1 c. chicken broth
1 can kidney beans, rinsed and drained

1
Saute onion, pepper and garlic in oil about 6 minutes; then add turkey and cook until browned.
2
Add to mixture and cook 1 minute the chili powder, cumin and oregano.
3
Next add green chilies, tomatoes, tomato paste, broth, beans and salt.
4
Simmer until serving time.
5
Best served on rice with grated cheese on top, if desired.

729

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. oil, 1 chopped onion, 1 diced green pepper, 3 cloves chopped garlic, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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