Turkey Chili Recipe

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb ground turkey; 4 (15 ounce) cans kidney beans; 1 (14 ounce) can chopped tomatoes; 1 (6 ounce) can tomato sauce; 1 (1 1/4 ounce) package chili seasoning mix; 2 -3 garlic cloves, run through a garlic press; 1 cup bell pepper, chopped; 1 (4 ounce) can black olives, sliced; 1 medium yellow onion, chopped; 1 habanero pepper, finely chopped (optional); cayenne pepper; cumin

Servings: persons

1 -1 12 lb ground turkey
4 (15 ounce) cans kidney beans
1 (14 ounce) can chopped tomatoes
1 (6 ounce) can tomato sauce
1 (1 1/4 ounce) package chili seasoning mix
2 -3 garlic cloves, run through a garlic press
1 cup bell pepper, chopped
1 (4 ounce) can black olives, sliced
1 medium yellow onion, chopped
1 habanero pepper, finely chopped (optional)
cayenne pepper
cumin

1
brown ground turkey with garlic (run through the garlic press or finely chopped) & chopped onion on Medium to Medium-high heat.
2
Season with cayenne pepper & cumin to taste (optional).
3
After turkey is browned through & onion cooked, add drained cans of kidney beans.
4
Add canned chopped tomatoes,tomato sauce & chili seasoning.
5
Mix well.
6
Add green peppers & olives.
7
When all ingredients are mixed well together, add habanero pepper & mix well again.
8
Lower heat to low.
9
You may add water, but I never do.
10
If you do, I wouldn't recommend more than a half a cup, otherwise you end up with bean soup.
11
Cover & simmer on low for at least an hour up to all day.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 -1 12 lb ground turkey, 4 (15 ounce) cans kidney beans, 1 (14 ounce) can chopped tomatoes, 1 (6 ounce) can tomato sauce, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Chili

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