How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Italian Sausage Soup?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs Italian sausage (cut in 1/2 inch pieces), 2 garlic cloves (minced or mashed), 2 large onions, chopped, 1 (16 ounce) can tomatoes, and more.

Is Mary'S Italian Sausage Soup suitable as soups & stews?

Yes, Mary'S Italian Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mary'S Italian Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Italian Sausage Soup Recipe

Name: Mary'S Italian Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs Italian sausage (cut in 1/2 inch pieces); 2 garlic cloves (minced or mashed); 2 large onions, chopped; 1 (16 ounce) can tomatoes; 3 (14 ounce) cans beef broth; 1 1/2 cups red wine or 1 1/2 cups water; 1/2 teaspoon basil, crumbled; 3 tablespoons fresh parsley, chopped; 1 medium green pepper, chopped; 2 medium zucchini, sliced 1/4 in thick; 3 cups cooked bow tie pasta (uncooked, 5oz)

Mary'S Italian Sausage Soup

Eats Now Editorial Team · 788 kcal · Soups & Stews

Mary'S Italian Sausage Soup – a delicious recipe with Italian sausage, garlic, onions, tomatoes, beef broth, red wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mary'S Italian Sausage Soup

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