How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Chile (Leftovers) ?

You need 15 ingredients. The key ingredients include: 1 T. olive oil, 1 medium yellow onion chopped, 1 large bell pepper chopped, 2 or 3 peppercinies chopped, and more.

Is Turkey Chile (Leftovers) suitable as meat & poultry?

Yes, Turkey Chile (Leftovers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Chile (Leftovers) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Chile (Leftovers) Recipe

Name: Turkey Chile (Leftovers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 T. olive oil; 1 medium yellow onion chopped; 1 large bell pepper chopped; 2 or 3 peppercinies chopped; 1 1/2 lbs. white and dark turkey cubed; 1 1/2 to 2 T. chili powder (palm full); 1 1/2 to 2 T. ground cumin (palm full); 1 to 2 t. cayenne pepper; salt to taste; 2 cups frozen corn, leftover corn or corn cut from the cob; 1 - 32 ounce stewed tomatoes; 2 cups prepared chicken stock or broth, paper container or canned; 1 small can of well washed white beans and 1 small can of well washed black beans.; 1 cup of sweet onion chopped; Shredded cheddar cheese

Turkey Chile (Leftovers)

Eats Now Editorial Team · 1072 kcal · Meat & Poultry

Turkey Chile (Leftovers) – a delicious recipe with olive oil, onion, bell pepper, white, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Chile (Leftovers)

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