How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Cheese Popover?

You need 7 ingredients. The key ingredients include: 1 c. skim milk, 3 eggs, 1/2 c. self-rising flour, 1 Tbsp. Dijon mustard, and more.

Is Turkey-Cheese Popover suitable as meat & poultry?

Yes, Turkey-Cheese Popover falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey-Cheese Popover?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey-Cheese Popover Recipe

Name: Turkey-Cheese Popover
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. skim milk; 3 eggs; 1/2 c. self-rising flour; 1 Tbsp. Dijon mustard; 4 oz. smoked turkey sausage, sliced 1/8-inch and each cut in half; 1/4 c. chopped onion; 4 oz. Cheddar cheese, shredded

Turkey-Cheese Popover – a delicious recipe with milk, eggs, flour, mustard, turkey sausage, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. skim milk
3 eggs
1/2 c. self-rising flour
1 Tbsp. Dijon mustard
4 oz. smoked turkey sausage, sliced 1/8-inch and each cut in half
1/4 c. chopped onion
4 oz. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Meat & Poultry

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Turkey-Cheese Popover

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