Cheesy Corn And Bacon Bake Recipe

Name: Cheesy Corn And Bacon Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices Thick Cut Bacon, Diced; 3 Tablespoons Butter; 1/2 cups Chopped Onion; 1/2 cups Chopped Red Pepper; 2 cloves Garlic, Minced; 1/4 cups Flour; 2 cups Milk; 4 ounces, weight Cream Cheese, Softened And Cut Into Small Pieces; 1-1/2 cup Shredded Cheese (I Used Sharp Cheddar; Pepper-jack Is Really Good As Well); 1 teaspoon Frank's Hot Sauce; 2 packages (12 Oz. Size) Frozen Corn, Thawed; 1/2 teaspoons Salt; 1/4 teaspoons Black Pepper; 1/4 cups Sour Cream

Servings: persons

3 slices Thick Cut Bacon, Diced
3 Tablespoons Butter
1/2 cups Chopped Onion
1/2 cups Chopped Red Pepper
2 cloves Garlic, Minced
1/4 cups Flour
2 cups Milk
4 ounces, weight Cream Cheese, Softened And Cut Into Small Pieces
1-1/2 cup Shredded Cheese (I Used Sharp Cheddar; Pepper-jack Is Really Good As Well)
1 teaspoon Frank's Hot Sauce
2 packages (12 Oz. Size) Frozen Corn, Thawed
1/2 teaspoons Salt
1/4 teaspoons Black Pepper
1/4 cups Sour Cream

1
In a large sauce pan over medium heat, cook the bacon until crisp. Remove with a slotted spoon. Leave about 1 tablespoon bacon grease in the pan and add butter. Add the onion and red pepper and saute about 5 minutes over medium heat until vegetables soften. Add garlic and saute 1 minute until fragrant.
2
Add flour and whisk 1-2 minutes until bubbly. Add the milk and bring to a simmer. Simmer a few minutes until mixture thickens slightly. Remove from heat and add the cream cheese and the shredded cheese, stir until melted. Add the Frank's, corn, salt, pepper and sour cream. Pour into a greased casserole dish. Bake in a 350u00b0F oven for 35 to 40 minutes.
3
Enjoy!

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 slices Thick Cut Bacon, Diced, 3 Tablespoons Butter, 1/2 cups Chopped Onion, 1/2 cups Chopped Red Pepper, and more.

Yes, Cheesy Corn And Bacon Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Corn And Bacon Bake

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