Turkey Castro

1. 1

   Preheat the oven to 350 degrees F. Spread 2 slices of bread with the mayonnaise.

2. 2

   Spread the other two slices with the mustard.

3. 3

   Place one slice of the cheese on top of the mayonnaise.

4. 4

   Divide the turkey in half and place on top of the turkey.

5. 5

   Lay the remaining 2 slices of cheese on top of each pile of turkey.

6. 6

   Place the remaining slices of bread on top of the cheese.

7. 7

   In a shallow bowl, whisk the eggs and milk together.

8. 8

   Dip each sandwich in the egg mixture.

9. 9

   In a skillet, melt the butter.

10. 10

    Place the sandwiches in the pan and pan-fry until golden.

11. 11

    Place the sandwiches on a baking sheet and place in the oven.

12. 12

    Cook until the cheese melts.

13. 13

    Remove from the oven.

14. 14

    Slice in half and serve with the left-over cranberry sauce.

No additional tips available.