How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 10 ingredients. The key ingredients include: 1 (10 oz.) can cream of mushroom soup, 1 (10 oz.) can cream of chicken soup, 2 c. diced turkey, 1 box frozen broccoli, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can cream of mushroom soup; 1 (10 oz.) can cream of chicken soup; 2 c. diced turkey; 1 box frozen broccoli; 2 c. rice; 1/2 c. celery; 1/2 c. onion; 1 stick margarine; 2 c. cheese (yellow); 2 Tbsp. chicken base

Turkey Casserole

Eats Now Editorial Team · 1226 kcal · Meat & Poultry

Turkey Casserole – a delicious recipe with cream of mushroom soup, cream of chicken soup, turkey, frozen broccoli, rice, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Casserole

How did you like this recipe?

Frequently Asked Questions