How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 9 ingredients. The key ingredients include: 6 oz. (3 1/2 c.) medium noodles, 1 can tuna or leftover turkey or chicken, 1/2 c. mayonnaise or salad dressing, 1 c. chopped onion, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. (3 1/2 c.) medium noodles; 1 can tuna or leftover turkey or chicken; 1/2 c. mayonnaise or salad dressing; 1 c. chopped onion; 1/4 c. chopped green pepper (optional); 1 tsp. salt; 1 can cream of celery or cream of chicken soup; 1/2 c. milk; 1 c. shredded sharp cheese

Turkey Casserole – a delicious recipe with noodles, tuna, mayonnaise, onion, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 oz. (3 1/2 c.) medium noodles
1 can tuna or leftover turkey or chicken
1/2 c. mayonnaise or salad dressing
1 c. chopped onion
1/4 c. chopped green pepper (optional)
1 tsp. salt
1 can cream of celery or cream of chicken soup
1/2 c. milk
1 c. shredded sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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