How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen broccoli, cooked and drained, 2 c. cooked turkey, cubed, 1 can cream of mushroom soup, 1/4 c. mayonnaise, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen broccoli, cooked and drained; 2 c. cooked turkey, cubed; 1 can cream of mushroom soup; 1/4 c. mayonnaise; 1 1/2 tsp. lemon juice; 1 tsp. curry powder; 1 c. seasoned crackers

Turkey Casserole – a delicious recipe with frozen broccoli, turkey, cream of mushroom soup, mayonnaise, lemon juice, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 oz.) pkg. frozen broccoli, cooked and drained
2 c. cooked turkey, cubed
1 can cream of mushroom soup
1/4 c. mayonnaise
1 1/2 tsp. lemon juice
1 tsp. curry powder
1 c. seasoned crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pressed Cubano With Bacon
Italian Sausage Stuffing
Stilton Burgers
Sauceless-In-Seattle Ribs

Turkey Casserole

How did you like this recipe?

Frequently Asked Questions