How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 6 ingredients. The key ingredients include: 4 medium potatoes, sliced, 1 small onion, diced, 1 (14 1/2 ounce) can carrots (drain), 1 (15 ounce) can peas (don't drain), and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, sliced; 1 small onion, diced; 1 (14 1/2 ounce) can carrots (drain); 1 (15 ounce) can peas (don't drain); 1 lb ground turkey (browned); 1 (10 3/4 ounce) can tomato soup

Turkey Casserole – a delicious recipe with potatoes, onion, carrots, peas, ground turkey, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium potatoes, sliced
1 small onion, diced
1 (14 1/2 ounce) can carrots (drain)
1 (15 ounce) can peas (don't drain)
1 lb ground turkey (browned)
1 (10 3/4 ounce) can tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Casserole

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