How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burritos With Salsa And Cilantro ?

You need 9 ingredients. The key ingredients include: 3 tablespoons olive oil, 2 red onions, sliced, 2 bell peppers (preferably 1 red and 1 yellow), seeded, sliced, 4 cups diced leftover cooked turkey meat, and more.

Is Turkey Burritos With Salsa And Cilantro suitable as meat & poultry?

Yes, Turkey Burritos With Salsa And Cilantro falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burritos With Salsa And Cilantro ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Burritos With Salsa And Cilantro Recipe

Name: Turkey Burritos With Salsa And Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 2 red onions, sliced; 2 bell peppers (preferably 1 red and 1 yellow), seeded, sliced; 4 cups diced leftover cooked turkey meat; 3/4 cup purchased fresh fire-roasted salsa; 1 tablespoon ground cumin; 1 8-ounce package grated Mexican 4-cheese blend (about 2 cups); 3/4 cup chopped fresh cilantro; 6 burrito-size flour tortillas

Try this homemade Turkey Burritos With Salsa And Cilantro recipe the whole family will love. Made with olive oil, red onions, bell peppers and turkey me…

This Turkey Burritos With Salsa And Cilantro relies on simple, everyday ingredients such as olive oil, red onions, sliced, ground cumin and chopped fresh cilantro. It comes together quickly and makes 4 servings, at about 1259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons olive oil
2 red onions, sliced
2 bell peppers (preferably 1 red and 1 yellow), seeded, sliced
4 cups diced leftover cooked turkey meat
3/4 cup purchased fresh fire-roasted salsa
1 tablespoon ground cumin
1 8-ounce package grated Mexican 4-cheese blend (about 2 cups)
3/4 cup chopped fresh cilantro
6 burrito-size flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1259 kcal
Category
Meat & Poultry

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