Levantine Beef With Cherries Recipe

Name: Levantine Beef With Cherries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 700 g beef, cubed; 2 teaspoons pepper, mix; 250 g onions; 2 red chilies; 2 garlic cloves; 3 tablespoons olive oil; salt, to taste; 560 ml sour cherries; 150 ml beef stock; 100 g walnuts, chopped

Servings: persons

1
Mix beef cubes and recipe #458575.
2
Peel and cube onions, slice, seed and finely chop chilies.
3
Peel garlic cloves.
4
Drip cherries and reserve juice.
5
Heat olive oil in a large skillet and brown beef cubes in batches, about 5-10 minutes. Set aside and fry onions, about 5-8 minutes.
6
Add chilies, fry one more minute, then add garlic.
7
Stir fry 30 seconds, then add cherry juice and stock.
8
Add beef and bring to a boil, then reduce heat and simmer for about 1 1/2 hours or until meat is tender.
9
Add cherries, simmer for additional 10-15 minutes.
10
Add salt and more recipe #458575 to taste.
11
Add chopped walnuts and serve with rice or couscous.

803

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 700 g beef, cubed, 2 teaspoons pepper, mix, 250 g onions, 2 red chilies, and more.

Yes, Levantine Beef With Cherries falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Levantine Beef With Cherries

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions