How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burger with Fig BBQ Sauce?

You need 9 ingredients. The key ingredients include: 1 cup boiling water, 8 each dried figs, stems removed, cut in half, 1 cup OPEN PIT Original Restaurant Recipe Barbecue Sauce, 16 each ground turkey patties, and more.

Is Turkey Burger with Fig BBQ Sauce suitable as meat & poultry?

Yes, Turkey Burger with Fig BBQ Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burger with Fig BBQ Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burger with Fig BBQ Sauce Recipe

Name: Turkey Burger with Fig BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 8 each dried figs, stems removed, cut in half; 1 cup OPEN PIT Original Restaurant Recipe Barbecue Sauce; 16 each ground turkey patties; 16 each hamburger buns, split; 1 qt. arugula; 48 slices plum tomatoes, thinly sliced; 64 slices avocados, thinly sliced Target 10 ea For $10.00 thru 02/06; 1 cup crumbled goat cheese

Turkey Burger with Fig BBQ Sauce – a delicious recipe with boiling water, Barbecue Sauce, ground turkey, buns, arugula, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup boiling water
8 each dried figs, stems removed, cut in half
1 cup OPEN PIT Original Restaurant Recipe Barbecue Sauce
16 each ground turkey patties
16 each hamburger buns, split
1 qt. arugula
48 slices plum tomatoes, thinly sliced
64 slices avocados, thinly sliced Target 10 ea For $10.00 thru 02/06
1 cup crumbled goat cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2041 kcal
Category
Meat & Poultry

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Turkey Burger with Fig BBQ Sauce

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