How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burger With Cranberry Onions?

You need 14 ingredients. The key ingredients include: None None For the Cranberry Onions, 1 tbsp olive oil, 1 None large red onion, thinly sliced, 2 tbsp red wine vinegar, and more.

Is Turkey Burger With Cranberry Onions suitable as meat & poultry?

Yes, Turkey Burger With Cranberry Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burger With Cranberry Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burger With Cranberry Onions Recipe

Name: Turkey Burger With Cranberry Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None For the Cranberry Onions; 1 tbsp olive oil; 1 None large red onion, thinly sliced; 2 tbsp red wine vinegar; 1 tbsp light brown sugar; 2 tbsp cranberry sauce; None None Turkey Burger with Cranberry Onions; 13.5 oz ground turkey; 3 None spring onions, finely chopped; 3 tbsp fresh flat-leaf parsley leaves, roughly chopped; 4 rolls bread, halved, toasted; 8 leaves lettuce; 1 None medium tomato, thinly sliced; 4 slices Swiss cheese

Try this homemade Turkey Burger With Cranberry Onions recipe the whole family will love. Made with Onions, olive oil, red onion and red wine vinegar. Ea…

This Turkey Burger With Cranberry Onions relies on simple, everyday ingredients such as olive oil, red wine vinegar, light brown sugar and cranberry sauce. It comes together quickly and makes 4 servings, at about 411 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Turkey Burger With Cranberry Onions

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions