Turkey Burger With Cranberry Onions Recipe

Name: Turkey Burger With Cranberry Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None For the Cranberry Onions; 1 tbsp olive oil; 1 None large red onion, thinly sliced; 2 tbsp red wine vinegar; 1 tbsp light brown sugar; 2 tbsp cranberry sauce; None None Turkey Burger with Cranberry Onions; 13.5 oz ground turkey; 3 None spring onions, finely chopped; 3 tbsp fresh flat-leaf parsley leaves, roughly chopped; 4 rolls bread, halved, toasted; 8 leaves lettuce; 1 None medium tomato, thinly sliced; 4 slices Swiss cheese

Servings: persons

None None For the Cranberry Onions
1 tbsp olive oil
1 None large red onion, thinly sliced
2 tbsp red wine vinegar
1 tbsp light brown sugar
2 tbsp cranberry sauce
None None Turkey Burger with Cranberry Onions
13.5 oz ground turkey
3 None spring onions, finely chopped
3 tbsp fresh flat-leaf parsley leaves, roughly chopped
4 rolls bread, halved, toasted
8 leaves lettuce
1 None medium tomato, thinly sliced
4 slices Swiss cheese

1
To make the cranberry onions, heat oil in a medium frying pan over medium heat. Cook onion, stirring occasionally, for 10-15 mins, until soft. Add vinegar and sugar. Cook, stirring, for 5 mins, or until caramelized. Stir in cranberry sauce then remove from heat.
2
Meanwhile, in a medium bowl, combine turkey, spring onions and parsley. Season. Using your hands, shape into 4 patties. Oil a large frying pan and place over medium-high heat. Cook patties for 12 mins, or until seared on both sides and cooked through. Remove from heat and cover to keep warm.
3
Fill rolls with lettuce, tomato, patties, cheese and onions. Serve.

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: None None For the Cranberry Onions, 1 tbsp olive oil, 1 None large red onion, thinly sliced, 2 tbsp red wine vinegar, and more.

Yes, Turkey Burger With Cranberry Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burger With Cranberry Onions

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