Turkey Breasts With Mozzarella And Tomatoes

1. 1

   Melt 2 tablespoons of butter in a large frying pan. Add turkey and fry until golden brown on both sides.

2. 2

   Season with salt and pepper.

3. 3

   Place turkey slices in a shallow baking dish in 1 layer and cover each with a slice of mozzarella cheese and some of the chopped tomatoes.

4. 4

   Dot with remaining butter and bake in a 375 degree oven for 20 minutes or until tomatoes are cooked and cheese has melted.

5. 5

   Before serving sprinkle with fresh chopped parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.