How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Biscuit Stew?

You need 11 ingredients. The key ingredients include: 1/3 cup chopped onion, 1/4 cup butter, cubed, 1/3 cup all-purpose flour, 1/2 teaspoon salt, and more.

Is Turkey Biscuit Stew suitable as soups & stews?

Yes, Turkey Biscuit Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Biscuit Stew?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey Biscuit Stew Recipe

Name: Turkey Biscuit Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped onion; 1/4 cup butter, cubed; 1/3 cup all-purpose flour; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 can (10-1/2 ounces) condensed chicken broth, undiluted; 3/4 cup whole milk; 2 cups cubed cooked turkey; 1 cup cooked peas; 1 cup cooked whole baby carrots; 1 tube (10 ounces) refrigerated buttermilk biscuits

Turkey Biscuit Stew

Eats Now Editorial Team · 818 kcal · Soups & Stews

Turkey Biscuit Stew – a delicious recipe with onion, butter, flour, salt, pepper, condensed chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Turkey Biscuit Stew

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