Turkey And Vegetable Loaf Recipe

Name: Turkey And Vegetable Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; 1 garlic clove, crushed; 2 lbs lean ground turkey; 1 tablespoon fresh parsley, minced; 1 tablespoon fresh chives, minced; 1 tablespoon fresh tarragon, minced; 1 egg white, beaten lightly; 1 medium zucchini, thinly sliced; 2 medium tomatoes, thinly sliced; salt; black pepper

Servings: persons

1 onion, finely chopped
1 garlic clove, crushed
2 lbs lean ground turkey
1 tablespoon fresh parsley, minced
1 tablespoon fresh chives, minced
1 tablespoon fresh tarragon, minced
1 egg white, beaten lightly
1 medium zucchini, thinly sliced
2 medium tomatoes, thinly sliced
salt
black pepper

1
Preheat oven to 375u00b0F and line a non-stick loaf pan with parchment paper.
2
Place the onion, garlic, turkey and herbs in a bowl. Mix together with your hands then add the egg white to bind.
3
Press 1/2 of mixture into preapred pan. Arrange sliced zucchini and tomatoes over meat. Top with the rest of the turkey and press down firmly.
4
Cover with kitchen foil and place in a roasting pan. Pour in enough hot water to come halfway up the sides of the loaf pan.
5
Bake for 1-1 1/4 hours, removing foil during the last 20 minutes. Test by inserting a skewer in the center of loaf; juices should run clear. The loaf will also shrink away from the sides when done.
6
Remove from pan and transfer to a warm platter. Serve with warmed tomato sauce if desired.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 onion, finely chopped, 1 garlic clove, crushed, 2 lbs lean ground turkey, 1 tablespoon fresh parsley, minced, and more.

Yes, Turkey And Vegetable Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Vegetable Loaf

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