How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey and Stuffing Bake?

You need 7 ingredients. The key ingredients include: 3 cups cooked turkey, chopped, 1 (14 ounce) bag frozen broccoli florets, thawed and drained, 1 (10 3/4 ounce) can cream of chicken soup, ½ cup sour cream, and more.

Is Turkey and Stuffing Bake suitable as meat & poultry?

Yes, Turkey and Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey and Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey and Stuffing Bake Recipe

Name: Turkey and Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked turkey, chopped; 1 (14 ounce) bag frozen broccoli florets, thawed and drained; 1 (10 3/4 ounce) can cream of chicken soup; ½ cup sour cream; 1 ½ cups shredded swiss cheese; 1 (6 ounce) package turkey stuffing mix; ¾ cup hot water

Turkey and Stuffing Bake – a delicious recipe with turkey, frozen broccoli, cream of chicken soup, sour cream, swiss cheese, turkey stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups cooked turkey, chopped
1 (14 ounce) bag frozen broccoli florets, thawed and drained
1 (10 3/4 ounce) can cream of chicken soup
½ cup sour cream
1 ½ cups shredded swiss cheese
1 (6 ounce) package turkey stuffing mix
¾ cup hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey and Stuffing Bake

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