Turkey And Rice Soup

1. 1

   1. Combine turkey broth, water and bouillon cubes in a large pot, bring to boil.

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   2. When bouillon is dissolved, add onion powder, garlic powder and thyme.

3. 3

   3. Reduce heat to simmer, add carrots, celery and red bell pepper and cook for 10-15 minutes.

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   4. Add turkey cubes and rice, then cover for 30 minutes or until rice is cooked.

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   This is also good with brown rice, too!

* Per serving · 4 servings · Values may vary.

No additional tips available.