How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Camembert Rissoles?

You need 10 ingredients. The key ingredients include: 1 None small Spanish onion, coarsely chopped, 1 lb ground turkey, 1/3 cup soft fresh breadcrumbs, 2 tbsp fresh sage, finely chopped, and more.

Is Turkey And Camembert Rissoles suitable as meat & poultry?

Yes, Turkey And Camembert Rissoles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Camembert Rissoles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Camembert Rissoles Recipe

Name: Turkey And Camembert Rissoles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None small Spanish onion, coarsely chopped; 1 lb ground turkey; 1/3 cup soft fresh breadcrumbs; 2 tbsp fresh sage, finely chopped; 1 None egg, lightly beaten; 1 tbsp vegetable or olive oil; 4.5 oz Camembert cheese, cut into 8 slices; 4 None bagels, split, toasted; 2 tbsp cranberry jelly, plus extra to serve; 2 oz mixed baby greens with herbs

Turkey And Camembert Rissoles

Eats Now Editorial Team · 430 kcal · Meat & Poultry

Turkey And Camembert Rissoles – a delicious recipe with Spanish onion, ground turkey, breadcrumbs, fresh sage, egg, vegetable. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey And Camembert Rissoles

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