How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Brown Rice Casserole?

You need 9 ingredients. The key ingredients include: 1 lb lean ground turkey, 1 cup brown rice, uncooked, 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup, 1 (10 1/2 ounce) can 98% fat-free cream of chicken soup, and more.

Is Turkey And Brown Rice Casserole suitable as meat & poultry?

Yes, Turkey And Brown Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Brown Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Brown Rice Casserole Recipe

Name: Turkey And Brown Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground turkey; 1 cup brown rice, uncooked; 1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup; 1 (10 1/2 ounce) can 98% fat-free cream of chicken soup; 1 cup water; 1 (8 ounce) can mushrooms; 1 (1 1/4 ounce) packet onion soup mix; 1/2 cup green bell pepper, diced; 1/2 cup onion, diced

Turkey And Brown Rice Casserole – a delicious recipe with lean ground turkey, brown rice, cream of mushroom soup, cream of chicken soup, water, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground turkey
1 cup brown rice, uncooked
1 (10 1/2 ounce) can 98% fat-free cream of mushroom soup
1 (10 1/2 ounce) can 98% fat-free cream of chicken soup
1 cup water
1 (8 ounce) can mushrooms
1 (1 1/4 ounce) packet onion soup mix
1/2 cup green bell pepper, diced
1/2 cup onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

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Turkey And Brown Rice Casserole

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