Turbot casserole

1. 1

   Mix the mashed potatoes and parmesan cheese.

2. 2

   Wash the spinach thoroughly and drain.

3. 3

   Size the fish to your casserole--cut into pieces that won't flap over sides.

4. 4

   In a large buttered casserole, assemble, dusting lightly with salt, pepper and nutmeg between layers: A layer of spinach A layer of turbot A layer of spinach A layer of potato mix Continue in layers until all ingredients used, ending with a layer of potato.

5. 5

   Use the paprika to make a fish shape on top.

6. 6

   Bake in oven 20 min.

7. 7

   at 375, or in micro-wave 10 min.

8. 8

   on high.

9. 9

   Enjoy!

10. 10

    The inspiration came to me because I wanted a lasagna-like dish without the pasta, and had just been eating manicotti with spinach and cheese--which, it occurred to me, would go well with fish!

* Per serving · 4 servings · Values may vary.

No additional tips available.