How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tunisian Vegetable Salsa ?

You need 9 ingredients. The key ingredients include: 4 large unpeeled garlic cloves, 4 plum tomatoes (about 12 ounces total), 2 small whole unpeeled onions (1/2 pound total), 2 large red bell peppers, and more.

Is Tunisian Vegetable Salsa suitable as snacks & appetizers?

Yes, Tunisian Vegetable Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tunisian Vegetable Salsa ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tunisian Vegetable Salsa Recipe

Name: Tunisian Vegetable Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large unpeeled garlic cloves; 4 plum tomatoes (about 12 ounces total); 2 small whole unpeeled onions (1/2 pound total); 2 large red bell peppers; 1 large poblano chile; 1 Japanese eggplant (about 5 ounces); 1/4 cup extra-virgin olive oil; Fresh lemon juice, kosher salt, and freshly ground black pepper; Dark-green poblano chiles are available at better supermarkets and at specialty foods stores.

Tunisian Vegetable Salsa – a delicious recipe with garlic, tomatoes, onions, red bell peppers, poblano chile, Japanese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 large unpeeled garlic cloves
4 plum tomatoes (about 12 ounces total)
2 small whole unpeeled onions (1/2 pound total)
2 large red bell peppers
1 large poblano chile
1 Japanese eggplant (about 5 ounces)
1/4 cup extra-virgin olive oil
Fresh lemon juice, kosher salt, and freshly ground black pepper
Dark-green poblano chiles are available at better supermarkets and at specialty foods stores.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tunisian Vegetable Salsa

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