How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Zucchini Cakes?

You need 9 ingredients. The key ingredients include: 1 cup shredded zucchini, 1/4 cup chopped onion, 1/2 teaspoon minced garlic, 2 teaspoons butter, and more.

Is Tuna Zucchini Cakes suitable as seafood?

Yes, Tuna Zucchini Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Zucchini Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna Zucchini Cakes Recipe

Name: Tuna Zucchini Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded zucchini; 1/4 cup chopped onion; 1/2 teaspoon minced garlic; 2 teaspoons butter; 6 1/2 ounces tuna drained; 1 egg; 1 1/2 cups bread cubes 3 slices; 1/4 teaspoon salt optional; 1/4 teaspoon pepper

Tuna Zucchini Cakes – a delicious recipe with zucchini, onion, garlic, butter, tuna, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup shredded zucchini
1/4 cup chopped onion
1/2 teaspoon minced garlic
2 teaspoons butter
6 1/2 ounces tuna drained
1 egg
1 1/2 cups bread cubes 3 slices
1/4 teaspoon salt optional
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Zucchini Cakes

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