How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna With Teriyaki Glaze?

You need 4 ingredients. The key ingredients include: 4 tuna fillets, 2 teaspoons olive oil, ground black pepper, 1/3 cup teriyaki marinade.

Is Tuna With Teriyaki Glaze suitable as seafood?

Yes, Tuna With Teriyaki Glaze falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna With Teriyaki Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna With Teriyaki Glaze Recipe

Name: Tuna With Teriyaki Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tuna fillets; 2 teaspoons olive oil; ground black pepper; 1/3 cup teriyaki marinade

Tuna With Teriyaki Glaze – a delicious recipe with olive oil, ground black pepper, teriyaki marinade. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tuna fillets
2 teaspoons olive oil
ground black pepper
1/3 cup teriyaki marinade

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna With Teriyaki Glaze

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