How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna, Tomatoes and Spaghetti?

You need 7 ingredients. The key ingredients include: 1 small minced clove of garlic, 1/4 cup olive oil, 14 to 16oz can chopped plum tomatoes (with juice), 2 (6oz) cans tuna packed in oil, drained, and more.

Is Tuna, Tomatoes and Spaghetti suitable as seafood?

Yes, Tuna, Tomatoes and Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna, Tomatoes and Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna, Tomatoes and Spaghetti Recipe

Name: Tuna, Tomatoes and Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small minced clove of garlic; 1/4 cup olive oil; 14 to 16oz can chopped plum tomatoes (with juice); 2 (6oz) cans tuna packed in oil, drained; 12 ounces cooked spaghetti; 1/4 cup chopped Italian parsley; Salt and freshly ground pepper

Tuna, Tomatoes and Spaghetti – a delicious recipe with clove of garlic, olive oil, tomatoes, tuna, Italian parsley, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small minced clove of garlic
1/4 cup olive oil
14 to 16oz can chopped plum tomatoes (with juice)
2 (6oz) cans tuna packed in oil, drained
12 ounces cooked spaghetti
1/4 cup chopped Italian parsley
Salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Tuna, Tomatoes and Spaghetti

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