How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna, Tomatoes and Spaghetti?

You need 7 ingredients. The key ingredients include: 1 small minced clove of garlic, 1/4 cup olive oil, 14 to 16oz can chopped plum tomatoes (with juice), 2 (6oz) cans tuna packed in oil, drained, and more.

Is Tuna, Tomatoes and Spaghetti suitable as seafood?

Yes, Tuna, Tomatoes and Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna, Tomatoes and Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna, Tomatoes and Spaghetti Recipe

Name: Tuna, Tomatoes and Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small minced clove of garlic; 1/4 cup olive oil; 14 to 16oz can chopped plum tomatoes (with juice); 2 (6oz) cans tuna packed in oil, drained; 12 ounces cooked spaghetti; 1/4 cup chopped Italian parsley; Salt and freshly ground pepper

Try this homemade Tuna, Tomatoes and Spaghetti recipe the whole family will love. Made with clove of garlic, olive oil, tomatoes and tuna. Easy step-by-…

This Tuna, Tomatoes and Spaghetti relies on simple, everyday ingredients such as small minced clove of garlic, olive oil, cooked spaghetti and chopped italian parsley. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 small minced clove of garlic
1/4 cup olive oil
14 to 16oz can chopped plum tomatoes (with juice)
2 (6oz) cans tuna packed in oil, drained
12 ounces cooked spaghetti
1/4 cup chopped Italian parsley
Salt and freshly ground pepper

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Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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