Clam Sauce with Angel Hair Pasta Recipe

Name: Clam Sauce with Angel Hair Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb angel hair pasta; 2 Tbsp EV Olive Oil; ~6 oz diced pancetta; 1 cup (~1/2 large) yellow onion, finely chopped; 4 large cloves of garlic, thinly sliced; 2 Tbsp finely chopped chives; 1/2 cup chopped cilantro; 1/2 Tsp crushed red pepper flakes (to taste); 2 - 6.5 oz cans chopped, whole or minced clams with clam juice; 4 oz brown beach mushrooms, trimmed tops; 1 cup dry white wine; 4 oz heavy cream; 1/2 lemon; 1/2 tsp corn starch in a just enough water to cover and make a slurry; Salt & pepper; Parmesan cheese

Servings: persons

1 lb angel hair pasta
2 Tbsp EV Olive Oil
~6 oz diced pancetta
1 cup (~1/2 large) yellow onion, finely chopped
4 large cloves of garlic, thinly sliced
2 Tbsp finely chopped chives
1/2 cup chopped cilantro
1/2 Tsp crushed red pepper flakes (to taste)
2 - 6.5 oz cans chopped, whole or minced clams with clam juice
4 oz brown beach mushrooms, trimmed tops
1 cup dry white wine
4 oz heavy cream
1/2 lemon
1/2 tsp corn starch in a just enough water to cover and make a slurry
Salt & pepper
Parmesan cheese

1
Boil large pot of salted water and add angel hair and cook until al dente 7-8 minutes.
2
Drain, rinse and set aside.
3
In a medium heavy saute pan, heat oil over medium heat.
4
Add pancetta and cook until slightly crisped and brown.
5
Add onions and cook stirring for 2 minutes.
6
Add garlic and continue cooking until mixture is slightly brown.
7
Add wine simmer for 10 minutes.
8
Add clams with juice & red pepper and simmer for 5 min.
9
Slowly stir in cream.
10
Add 1/2 of the cilantro, chives (save a little for garnish), lemon, salt & pepper to taste & simmer for 2 minutes.
11
Stir in corn starch slurry mix and allow to thicken a bit for a minute.
12
Add the cooked pasta and rest of the cilantro and toss to coat.
13
Plate pasta onto plates, top with parmesan cheese and sprinkle some chives.

777

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb angel hair pasta, 2 Tbsp EV Olive Oil, ~6 oz diced pancetta, 1 cup (~1/2 large) yellow onion, finely chopped, and more.

Yes, Clam Sauce with Angel Hair Pasta Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!