Tuna Tomato Casserole

1. 1

   Preheat oven to 375 degrees F.

2. 2

   Combine in a bowl, the tuna, mayonnaise, onion, salt and pepper.

3. 3

   After draining cooked noodles, return them to their pan. Add the tuna mixture and mix to blend well.

4. 4

   Layer 1/2 of the noodle mixture in a 9x13-inch baking pan. Top with 1/2 of tomatoes and 1/2 of cheese. Press down lightly; repeat layers.

5. 5

   Bake in preheated oven 20 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.