How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Tartare?

You need 7 ingredients. The key ingredients include: 4 ounces sushi-quality tuna, chopped, 1 tablespoon green onion, chopped, 1 teaspoon toasted sesame seeds, 1 teaspoon pickled ginger, chopped, and more.

Is Tuna Tartare suitable as seafood?

Yes, Tuna Tartare falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Tartare?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Tartare Recipe

Name: Tuna Tartare
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces sushi-quality tuna, chopped; 1 tablespoon green onion, chopped; 1 teaspoon toasted sesame seeds; 1 teaspoon pickled ginger, chopped; 2 tablespoons soy sauce; 1 teaspoon wasabi paste; Juice from 1/2 of a lime

Tuna Tartare – a delicious recipe with tuna, green onion, sesame seeds, pickled ginger, soy sauce, wasabi paste. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces sushi-quality tuna, chopped
1 tablespoon green onion, chopped
1 teaspoon toasted sesame seeds
1 teaspoon pickled ginger, chopped
2 tablespoons soy sauce
1 teaspoon wasabi paste
Juice from 1/2 of a lime

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Seafood

Eats Now Editorial Team

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