Bake this irresistible Tuna Swiss Pie at home. Made with shell, tuna, Swiss cheese and green onions. Easy step-by-step instructions included.
This Tuna Swiss Pie relies on simple, everyday ingredients such as unbaked pie shell, shredded swiss cheese, sliced green onions and eggs. It comes together quickly and makes 4 servings, at about 408 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tuna Swiss Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026